Weekend Brunch Menu
Join us for brunch Sat & Sun 9am - 3pm!
All-day menu items available daily at 10:45am.
Download PDFBRUNCH MENU ITEMS
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Lemons, Blueberries & Brioche French Toast
Slow Dough brioche, buttermilk, Swift Hill Farms eggs, house blueberry compote, meyer lemon and White Mountain Bulgarian yogurt, pistachio and Homestead Gristmill oat granola
$16.50
dairy, egg, gluten, nuts, vegetarian
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Overnight Sensation
Maple-cashew overnight Homestead Gristmill oats, strained White Mountain yogurt, Good Flow honey, peanut butter, banana, candied pepitas, house blueberry compote
$10.50
dairy, gluten free, tree nut, vegetarian
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Avocado Toast
Grilled pumpernickel toast, avocado mash, everything seasoning, fried capers, Sprouts Alive sunflower sprout salad, sunny Swift Hill Farm egg
$14.00
vegetarian
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Breakfast Plate
Two eggs your way, thick cut Tender Belly bacon, toast, whipped butter, house jam, hangover potatoes
$15.00
dairy, egg
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TacoQuiles
Flying tempeh “taco meat,” salsa roja, tofu crèma, smashed avocado, cilantro & onion, El Milagro tortillas
$14.00
dairy free, egg free, gluten free, tree nut free, vegan
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Lil Nasty Breakfast Sandwich
Buttery scallion scrambled Swift Hill Farm eggs, crispy bacon, Mill King cheddar cheese, roasted poblano, house sambal, aioli, Martin’s potato bun with brunch potatoes
$13.50
dairy, egg
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Quiche of the the Day
Smoked shallots, Bloomsdale spinach, French feta cheese, Biscuit crust, Swift Hill Farm eggs, Mill King heavy cream, lemon dressed greens, with a side of romesco
$14.50
dairy, egg, nuts
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Bubby Salad
House smoked Faroe Island salmon, house prepared labneh (White Mountain yogurt), jammy Swift Hill Farm egg, Slow Dough ciabatta croutons (Houston), Village Farms cherry tomatoes (Marfa), pickled onions, Sprouts Alive sunflower sprouts (Austin), shredded kale, toasted onion & sesame seed mix, lemon vinaigrette
$22.00
dairy, fish
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Brunch Posole
Jumbo bowl of green chile chicken posole, sunny Swift Hill Farm egg, half avocado, pickled red onion, cilantro, shaved radish, El Milagro corn tortilla strips, pumpkin seeds
$18.00
SIDES & EXTRAS
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Housemade Biscuits
Three biscuits with seasonal honey butter
$8.00
dairy, vegetarian
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Cinnamon Coffee Cake & Ricotta Swirl Muffin
Whipped ricotta stuffed coffee cake muffin topped with cinnamon oat streusel
$6.00
dairy, tree nut free, vegetarian
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Hangover Potatoes
Crispy red potatoes tossed with Parmesan, aioli, and Lonestar chives
$7.00
dairy, vegetarian
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Toast
Sourdough, Ciabatta, French Roll, Pretzel, or Leven Baking Company Gluten Free Bread (+$3)
$3.50
Add Butter and House Jam $1.50
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Two Eggs your way
$4.00
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Thick Cut Tender Belly Bacon
$5.50
SHAREABLES
(Available after 10:30) Served with El Milagro corn tortilla chips-
CASHEW QUESO
Pico de gallo, vegan "taco meat"
$11.00
gluten free, tree nut, vegan
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SPINACH AND HEART OF PALM DIP
Cashew cream, crispy potato strips, fried shallots
$12.00
gluten free, tree nut, vegan
BRUNCH ALCOHOL
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Mimosa
Choice of orange juice, pineapple, strawberry, or lavender
Mimosa Flight $34.00
Glass $6.50
Carafe $31.00
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Red or White Sangria
Spanish wine, sherry, orange juice, and drunken fruit served over ice
Glass $12.00
Pitcher (+/-7 Glasses) $49.00
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Lillet Spritz
Lillet Blanc, Rose, or Rouge over ice topped with sparkling water and served with an orange slice
$9.50
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Michelada
House made michelada mix, Hi Sign El Berto Mexican Lager, chamoy straw, and Tajin rim garnish over ice in a pint glass
$9.00